{"title":"Our Beers","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003eEvery can a work of art, every creation an experience.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAward-winning: World Beer Award Gold Austria, 2x Silver, Falstaff 2x 93 points, Untappd Community Award 4x Gold, 2x Silver.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"schnepfenstrauss-neipa","title":"Schnepfenstrauss - New England IPA (incl. VAT \u0026 deposit)","description":"\u003cp\u003eThe Schnepfenstrauß is our centerpiece. An award-winning New England IPA that has already convinced judges at home and abroad. It came out of the wish to let the fruitiness of modern hop varieties shine.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eThe New England IPA, NEIPA for short, is hazy, golden and very fruity. Classic IPAs rely on bitterness, the NEIPA on soft, juicy hop aromas. Little bitterness, lots of aroma.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eDense haze, golden orange. Tropical fruit on the nose, mostly mango and passion fruit, with a little citrus. Creamy and soft on the palate with a round body and a long, fruity finish.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 7 to 9 °C in an IPA or tulip glass. With spicy Asian food.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":48175216918868,"sku":"Schnepf","price":4.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Schnepfi_Award_Background_c52d863c-f60d-4865-a590-4d92d390512e.png?v=1782913930"},{"product_id":"schopfwachtel","title":"Schopfwachtel - Black IPA (incl. VAT \u0026 deposit)","description":"\u003cp\u003eA drop of this Black IPA is like the black plume of a Schopfwachtel (California quail). The bird, like the hops in this beer, is at home in the western United States. Its plumage in colorful, muted shades stands for the many flavor notes of this style.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eThe Black IPA, also called Cascadian Dark Ale, is a beer of contradictions. The dark color comes from roasted malt, which gives depth but no heavy coffee bitterness. The hops do the rest. The beer looks dark and still tastes fresh. In Austria the style is rare.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eDeep black brown with a ruby shimmer, beige head. Roasted malt and a hint of licorice root on the nose, with fresh hops behind it. Vanilla and coconut on the palate, a velvety body, noticeable bitterness and a long finish.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 8 to 11 °C in a tulip glass or pint. With a hearty burger or dark chocolate.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":50593683472724,"sku":"","price":4.75,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Schopfwachtel_Awards.png?v=1756060976"},{"product_id":"vogelfrei","title":"Vogelfrei - Non-alcoholic IPA (incl. VAT \u0026 deposit)","description":"\u003cp\u003eVogelfrei means free as a bird. On the can, feathers woven into each other, and in the glass everything an IPA needs, just without alcohol.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eNon-alcoholic IPAs are one of the bigger challenges in brewing. Without alcohol to carry flavor, the beer still needs depth, body and hop aroma, and it must never taste like malt lemonade.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eBright golden, slightly hazy, white head. Citrus grass and a hint of grapefruit. More body than you expect from a non-alcoholic beer, a clear, balanced bitterness and a dry finish.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 5 to 8 °C in a tulip glass. With fish.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":50593958199636,"sku":"","price":4.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Vogelfrei_Produktbild_Awards_fbb1c4d2-4014-43bb-8a85-ed1d4f47885b.png?v=1763716331"},{"product_id":"corvus-corax-imperial-stout-collab-mit-first-craft-beer-aus-budapest-ungarn","title":"Corvus Corax - Imperial Pastry Stout - Collab with First (incl. VAT \u0026 deposit)","description":"\u003cp\u003eCorvus Corax is the common raven, one of the cleverest birds in the world. The beer is our darkest, heaviest and most intense, brewed with FIRST Craft Beer from Budapest. It was our first project together.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eAn Imperial Stout has plenty of malt, plenty of alcohol and a deep, dark roast with chocolate, coffee and dried fruit. Pastry Stouts recall pastry and dessert and are sweeter and rounder than a classic Imperial Stout.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003ePitch black, little head. Dark chocolate, espresso, a hint of vanilla. Full and warm, with roasted depth and a sweetish, biscuit-like note. Heavy, but not sticky. A long, warm finish.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 10 to 14 °C in a snifter or cognac glass, this beer needs warmth. As a digestif or with dark chocolate.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":51405618970964,"sku":"","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Stout_Background.png?v=1740513226"},{"product_id":"vogelsang-bierglas","title":"Beer glass - Perfect for IPAs","description":"\u003cp\u003eThe distinctive, sturdy beer glass with its bulbous, aroma-concentrating shape elevates the scent, taste, and head, particularly of IPAs, to an intense sensory level.\u003c\/p\u003e\n\u003cp\u003eCapacity: 0.4 liters\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":53005534134612,"sku":null,"price":6.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Vogelsang_Bierglas_03319e5a-9198-4f04-a1e2-a38a527741ed.png?v=1763236974"},{"product_id":"ribisco-fruited-sour","title":"Ribisco - Non-alcoholic Redcurrant Sour - Collab with Kein \u0026 Low Vienna (incl. VAT \u0026 deposit)","description":"\u003cp\u003eThe currant was the obvious fruit for us. In Carinthia it grows in what feels like every second garden, intense in flavor and unmistakable in color. Brewed with kein\u0026amp;low from Vienna, who bring the know-how for non-alcoholic drinks.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eIn a Fruited Sour, real fruit goes straight into the beer, no essences and no syrup. In the Ribisco it is organic red currants from Austria. They give the beer an elegant acidity.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eDeep ruby red with a violet shimmer. Fresh red currant on the nose, juicy and slightly tart. Fruity and lively, sweetness and acidity in balance, a berry finish. Light in body.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 6 to 8 °C in a champagne glass, which shows off the color best. As an aperitif, or over ice cubes in summer.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":53228497469780,"sku":null,"price":5.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Ribisco_Produktbild_f5579afe-2893-4cd1-8682-22703feb357f.png?v=1782914316"},{"product_id":"winter-affair-ice-cream-sour-inkl-mwst-pfand-collab-mit-zichovec","title":"Winter Affair - Ice Cream Sour 0.5 Liter (incl. VAT \u0026 deposit) - collab with Zichovec, 500ml","description":"\u003cp\u003eZichovec from Prague invited us to the Winter Affair festival for the first time in 2026. This beer is our answer to the invitation and our first one together. Strictly limited.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eAn Ice Cream Sour is a fruity sour beer with a creamy body, almost a dessert. Here with raspberries, blackberries and currants, the earthy depth of beetroot and tonka bean. Instead of lactose, a vegan ice cream powder provides the creaminess. Vegan and lactose-free.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eBright purple red, dense and creamy. Raspberry, blackberry and a warm, vanilla-like tonka note. Fruity and tart with the body of a smoothie, the beetroot adds depth. A long, sweet and sour finish.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 6 to 8 °C in a wine glass. As a dessert beer.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":53686007365972,"sku":null,"price":6.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/WinterAffair_Produktbild_1a1784f6-a65b-40aa-bb44-8ab5d1ecc174.png?v=1784621741"},{"product_id":"goldzeisig-muskateller-sour-ipa-collab-mit-wappler","title":"Goldzeisig - Muskateller Sour IPA - Collab with Wappler (incl. VAT \u0026 deposit)","description":"\u003cp\u003eThe Goldzeisig (siskin) is a small, lively bird with a bright song. Together with Wappler Brewing from Vienna we wanted to bring an Austrian wine variety into beer, sun-ripened Yellow Muscat from the Florian Weiss winery in Lower Austria.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eA Sour IPA combines gentle acidity with the hop intensity of an IPA. In the Goldzeisig the Muscat adds a floral, slightly vinous note.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eLight golden and slightly hazy. Ripe grapes, citrus and something floral on the nose, the Muscat is there right away. On the palate lively acidity, ripe fruit and a restrained bitterness. Light in body, long in the finish, somewhere between beer and wine.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 6 to 7 °C in a white wine or champagne glass. With goat cheese or seafood.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":53686349168980,"sku":null,"price":5.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Goldzeisig_Produktbild.png?v=1770405537"},{"product_id":"kereru-new-zealand-pils","title":"Kererū – New Zealand Pils 0.44 Liter (incl. VAT \u0026 deposit) - Collab with First","description":"\u003cp\u003eThe Kererū is the New Zealand pigeon, one of the best-known birds of New Zealand. Large, with iridescent plumage, and known for eating ripe, sometimes already fermented fruit. The Maori therefore sometimes call it the \"drunken pigeon\". Brewed with FIRST Craft Beer from Budapest.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eA New Zealand Pils takes the clean, lean pilsner base and brews it with aroma hops from New Zealand. Instead of spicy, floral notes, citrus, tropical fruit and a little white wine come to the front. The Kererū uses five varieties, NZ Cascade, Motueka, Nelson Sauvin, Super Sauvin and Riwaka.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eBright golden, clear, fine head. Citrus, ripe tropical fruit and a hint of gooseberry from the Nelson Sauvin. Crisp and lean, the bitterness stays in the background.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 6 to 8 °C in a pilsner glass. With anything from the grill.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":53937043931476,"sku":null,"price":6.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Pils_Produktbild.png?v=1784621589"},{"product_id":"qingluan","title":"Qingluan - Bourbon Barrel-Aged Corvus Corax Imperial Stout \u0026 Barley Wine Blend, aged on walnuts and pecans (incl. VAT) - Collab with First","description":"\u003cp\u003eThe Qingluan is a mythical bird from China, of the highest rarity, that only appears when everything is in balance. The name suits a beer that brings so many components together.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eA part of our Imperial Stout Corvus Corax, brewed with FIRST Craft Beer from Budapest, was allowed to rest in a bourbon whiskey barrel. We then blended it with a barley wine that matured for over a year in bourbon barrels, and laid the blend on walnuts and pecans for three weeks.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003ePitch black and viscous. The nose opens slowly with bourbon vanilla, dark chocolate, dried figs and walnut. Warm and full, almost liqueur-like. Fruity, nutty, roasty. A long finish.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 12 to 16 °C in a cognac glass, not cold. In small sips, as a digestif.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":54002316312916,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/8A35555E-1B52-4CC5-B5AE-A47728D004EF.webp?v=1774305833"},{"product_id":"the-joint-series-collab-mit-hanf-hopfen-aus-wien-inkl-mwst-pfand","title":"King Louis III - Hazy Pale Ale - Collaboration with Hanf\u0026Hopfen from (incl. VAT \u0026 deposit)","description":"\u003cp\u003eBrewed with Hanf \u0026amp; Hopfen from Vienna, a venue that thinks hemp and craft beer together. King Louis XIII is a well-known hemp variety. Our King Louis III smells like it, without any hemp. The hops Citra T90 and Superdelic T90 bring terpenes you otherwise know from hemp. Hops and hemp are close botanical relatives.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eThe Hazy Pale Ale is a relative of the NEIPA, hazy, fruity and with little bitterness, but lighter in body and lower in alcohol.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eSoftly golden and hazy, creamy head. Tropical fruit and citrus, with a herbal, slightly resinous terpene profile underneath. Soft and juicy on the palate.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 7 to 8 °C in a tulip glass. With sushi.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":55617954218324,"sku":null,"price":5.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/HazyPaleAle_Produktbild_8ea72b4f-57ef-4608-a20e-816017596925.png?v=1777024362"},{"product_id":"karmingimpel","title":"Karmingimpel - Rhubarb Pale Ale 0.44 Liter (incl. VAT \u0026 deposit)","description":"\u003cp\u003eThe Karmingimpel (common rosefinch) is a small finch, the male wears carmine red plumage. Brewed with our friends from Liquid Story in Braunschweig, at Yankee \u0026amp; Kraut.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eA Fruited Pale Ale combines a hop-forward pale ale with real fruit, here rhubarb, fermented right along with the beer. The art is the balance between hop bitterness and fruit acidity, so the beer stays lean and lively and does not turn sweet.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eStraw yellow, slightly hazy, white head. Citrus, rhubarb and tropical fruit. Lean body, fine acidity, dry finish.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 5 to 8 °C in a tulip glass. With goat cheese.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":55923457458516,"sku":null,"price":5.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Karmingimpel_Produktbild.png?v=1784621315"},{"product_id":"bienenfresser","title":"Bienenfresser - Honey Pale Ale (incl. VAT \u0026 deposit)","description":"\u003cp\u003eBienenfresser (bee-eater, Merops apiaster) and honeybee (Apis mellifera), a coexistence. A living together, a living side by side, sometimes a clash. In spring a flock of bee-eaters flies from North Africa to the northern Burgenland. Warmth, steep loess walls, plenty of blossoms and honeybees make it a good habitat.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eA pale ale with blossom honey from exactly this landscape, from Landschaftshonig Österreich. The yeast ferments the honey sugar almost completely. What stays is a dry, lively beer that smells of flowers. Then there is the Slovenian hop Styrian Kolibri.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eLight golden, slightly hazy. Wildflowers, pollen, a little citrus and elderflower. Light body, restrained bitterness, clean finish.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 6 to 8 °C in a white wine or champagne glass. With goat cheese, or just on its own on a warm evening.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":56135549747540,"sku":null,"price":5.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Bienenfresser_Produktbild_131a4994-28a0-42c6-9d6e-b858102ea50b.png?v=1781634471"},{"product_id":"ohne-csirip","title":"Ohne Csirip - Non-Alcoholic IPA - Collab with First Craft Beer (incl. VAT \u0026 deposit)","description":"\u003cp\u003eCsirip is Hungarian for chirping. And in German, \"einen zwitschern\" means having a drink. Ohne Csirip is alcohol-free. After the Kererū we are brewing with FIRST Craft Beer from Budapest again, and after the Vogelfrei it is our second non-alcoholic IPA. The can shows the feathers of the Vogelfrei, reinterpreted.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eAn IPA lives from hops, from aroma, fruit and bitterness. The art of a non-alcoholic IPA is getting exactly that into the glass without the alcohol that otherwise carries body and flavor. Here that is done by Riwaka and Motueka, two hops from New Zealand.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eGolden, slightly hazy. Ripe lime, passion fruit and a little citrus. Surprisingly full body and a fresh, cleanly integrated bitterness.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 6 to 8 °C in a rounded glass or a tulip. With grilled food.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":56565160608084,"sku":null,"price":4.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Ohne_Csirip_Produktbild.png?v=1784982674"},{"product_id":"bingen-bier-festival-collab-2026-west-coast-pale-ale","title":"Bingen Beer Festival Collab 2026 - West Coast Pale Ale - 0.44 Liters","description":"\u003cp\u003eFor Bingen Bier Festival 2026 all the participating breweries brewed one beer together, with Kuehn Kunz Rosen, Rheinhessen-Bräu, Hop Hooligans, Lieber Waldi, Norm Brewing, Faselbräu, Maktoob, Baxbier, Hoppebräu and Still Brewing Society.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eThe West Coast Pale Ale comes from the western United States. A lean, clean malt base and American aroma hops, bright in the glass and dry in the bitterness. Here Citra and Mosaic show what they can do on a base like that.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eGolden and clear, fine white head. Bright citrus notes, stone fruit and tropical fruit. Lean body, balanced bitterness, dry finish.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 6 to 8 °C in a tulip glass. For long festival evenings.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":56893460611412,"sku":null,"price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/BingenCollab_Produktbild.png?v=1787517744"},{"product_id":"mauerlauefer","title":"Mauerläufer - Black Currant Saison","description":"\u003cp\u003eThe Mauerläufer (wallcreeper) is a small gray bird that climbs vertical rock faces as if it were nothing. When it opens its wings, a bright carmine red flashes. It lives in the rocks of the Alps, including our Karawanken.\u003c\/p\u003e\n\u003cp\u003eWe brewed it with Terra Cervisiae, the house brewery of the Kirchengast family orchard in Schützing near Riegersburg. The name was obvious. The Mauerläufer lives on rock, just as Riegersburg Castle sits on its volcanic rock. And the beer shows its carmine red when it flows into the glass.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eThe Saison comes from the farms of Wallonia. It should refresh and not be heavy. The yeast gives it its character, it ferments far, makes the beer dry and adds a light, peppery spice. In the Mauerläufer, organic black currants from southeastern Styria go in during the main fermentation, harvested in July. What remains is acidity, dark berry fruit and a fine tartness from the skins. The hop Barbe Rouge from Alsace itself smells of cherry and red berries.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eDeep ruby red with a violet tinge, naturally hazy, pale pink head. Black currant, cassis and the slightly herbal note of freshly picked currants on the nose, with cherry and peppery yeast spice behind. On the palate first the acidity, fresh, but not sour like a sour beer. Dry in the finish, the berry fruit lingers. For people who want fruit but no sweetness.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 7 to 9 °C in a tulip glass. Served too cold, the currant loses depth. With duck breast or a Brettljause with pumpkin seed oil spread.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":57161493676372,"sku":null,"price":4.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Mauerlaeufer_Produktbild.png?v=1789502005"},{"product_id":"regenbogenlori-oatcream-ipa","title":"Regenbogenlori - Oat Cream IPA","description":"\u003cp\u003eThe Regenbogenlori (rainbow lorikeet) is an Australian parrot that loves mangoes. This beer was our very first collaboration, brewed with our friends from Schwarze Rose in Mainz. After it sold out, people kept asking when it would come back. Now it is back, with a new hop combination.\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003eAn Oatcream IPA is a creamy take on the Hazy IPA. Plenty of oats and lactose, which is milk sugar, make the body dense and soft, and a lot of dry hopping brings fruit instead of bitterness. For Lori 2.0 we swapped one of the three hops. Galaxy brings passion fruit and peach, Citra brings citrus and mango, Cryo Pop adds a concentrated tropical fruit.\u003c\/p\u003e\n\u003ch3\u003eIn the Glass\u003c\/h3\u003e\n\u003cp\u003eDense haze, rich orange yellow. Ripe mango, passion fruit, peach and mandarin, with a sweet berry note underneath. Very creamy, the fruit stays through the finish and the bitterness steps back.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eAt 6 to 8 °C in a rounded glass, and ideally fresh. With Thai curry.\u003c\/p\u003e","brand":"Vogelsang Bier","offers":[{"title":"Default Title","offer_id":57222483640660,"sku":null,"price":5.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3098\/2484\/files\/Regenbogenlori2.0_Produktbild_51e41fbf-39ac-4c54-8d89-ee4bdcf7d3d0.png?v=1789941712"}],"url":"https:\/\/www.vogelsang-braumanufaktur.at\/en\/collections\/unsere-biere.oembed","provider":"Vogelsang Bier","version":"1.0","type":"link"}